Chorizo Cantimpalo, Dry Sausage
Cantimpalo Style Chorizo, Dry Sausage - 1 lb/454 gr by Quijote, USA.
This delicious chorizo is made in a style typical of the area around Salamanca and Cantimpalo. The 1.5 inch thick, foot-long chorizo requires no preparation and is ready to eat. Slice it thinly for a tapa with Manchego cheese, or use in a sandwich/bocadillo. This chorizo is made domestically following a Spanish recipe, using imported seasonings
Approximately 1 lb each.
Product Features
| Quantity in stock | Available for sale |
| SKU | 080194 |
| Packaging | Vacuum Pack |
| Storage Type | Refrigerated |
| Shipping | Product is perishable and will be shipped via Overnight Shipping |
| Ingredients | Pork, water, nonfat dry milk, salt, paprika, dextrose ( corn grade), garlic powder, oleoresin ( paprika), lactic acid starter culture, spice, sodium ascorbate, sodium tripolyphosphate, sodium nitrite, vegetable oil, glyceryl monooleate, propylene glycol, bht, tbhq, citric acid |
Chorizo Cantimpalo, Dry Sausage
# 080194
by Quijote
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Shipping options
This product is perishable and will be shipped by Overnight Shipping.
Approximate shipping time is 1 business day.
If you place the order now, the closest possible date to receive your order is Thu, May 19th, 2022.
