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16.2

Black Truffle Salami

0.37-0.45 lb
SKU: 181214
Availability:In stock
$16

The Black Truffle Salami from Terroirs d'Antan is made from dry-cured pork. The black truffles add a delicious, earthy flavor to the salami, which pairs perfectly with red or white Burgundy wine.

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Ground Shipping: 2 – 7 business days
FEATURES

Black Truffle Salami - 0.37-0.45 lb, by Terroirs d'Antan, USA.

Black Truffle Salami is made of 100% Berkshire Pork Meat that is dry-cured, fermented, and aged for 3 months. The black truffles used in its preparation come from the region of Perigord (France). This salami perfectly pairs with red or white Burgundy wine. Terroirs d'Antan revives ancient recipes from the various districts of France.

Details
IngredientsBerkshire Pork Meat, Sea Salt, Nonfat Dry Milk, Sugar in the Raw, Red Wine, Dextrose, Black Truffle, Armagnac, Sodium Nitrite, Black Peppercorn, Sodium Erythorbate, Black Truffle Puree, Black Truffle Extract, White Truffle Extruct, Numeg, Lactic Acid Live Starter Culture, Fresh Garlic, Ground Juniper Berries
Shelf Life Refrigerated12 months
Net weight0.37 - 0.45 lb
Delivery

Approximate shipping time:

Ground Shipping: 2 – 7 business days

Overnight Shipping: 1 business day.

If you place the order now (before 01:00 PM EST), the closest possible date to receive your order on,Tue, June 6, 2023

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