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A 17-Year Journey to Homegrown Beluga Caviar

A 17-Year Journey to Homegrown Beluga Caviar

One aquafarm has set out to make America a producer of this delicacy.

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Category : Food Stories
Published On : Jan 16, 2021
Sturgeon Aquafarms and Marky's Begin Selling Domestic, Genuine Beluga Caviar

Sturgeon Aquafarms and Marky's Begin Selling Domestic, Genuine Beluga Caviar

Sturgeon Aquafarms LLC and Marky's jointly start the sale of purebred Beluga Caviar across the United States, becoming the only legal purveyors of this highly sought-after delicacy in America.

 

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Category : Food Stories
Published On : Jan 14, 2021
Simple Pruneti Recipe

Simple Pruneti Recipe

Very simple and healthy recipe from our partner - Pruneti - Italian olive oils.

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Category : Recipes
Published On : Jul 26, 2020
Miami New Times: Marky's Florida Aquafarm Produces Farm-to-Spoon Caviar

Miami New Times: Marky's Florida Aquafarm Produces Farm-to-Spoon Caviar

By Nicole Danna, June 30, 2020.
Marky’s Gourmet, one of Miami's largest gourmet markets, isn't just in the business of selling its inventory of about 600 luxury foods. Recently, the company became the largest — and only— producer of beluga caviar in the United States.

 

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Category : Food Stories
Published On : Jul 2, 2020
New York Times: Beluga, Farm-Raised in America

New York Times: Beluga, Farm-Raised in America

Marky’s, a caviar dealer, now sells beluga raised in at an aquafarm in Florida.
By Florence Fabricant, June 29, 2020

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Category : Food Stories
Published On : Jul 1, 2020
For $11,488 per Pound, Americans Can Finally Eat Beluga Caviar Again

For $11,488 per Pound, Americans Can Finally Eat Beluga Caviar Again

An American aquaculture farm is now selling the delicacy that has been banned for import since 2005.
By Rachel Cormack, The Robb Report on June 23, 2020

 

... Read MoreFor $11,488 per Pound, Americans Can Finally Eat Beluga Caviar Again

Category : Press Room
Published On : Jun 26, 2020