10.5

Raclette de Savoie French Cheese

SKU: 125127
Availability:Out of stock
$11

Raclette de Savoie is a semi-firm, raw cow’s milk from France. This cheese is often eaten as a main dish, melted and scraped over boiled potatoes, cornichons and pickled onions. It can also be used in fondues, quiches, omelets, and other recipes.

Approximate shipping time is 1 business day
FEATURES

Raclette de Savoie is a semi-firm, uncooked, pressed, raw cow’s milk from Savoie, France. The flavor of Raclette de Savoie is salty, slightly sweet, slightly fruity, and slightly nutty. It has a smooth texture with holes in the paste that are linked to traditional manufacturing methods and the use of raw milk. This cheese has a washed rind and is aged for a minimum of 3 months. Raclette is traditionally melted and served with boiled potatoes and cornichons (tiny pickles), or with pickled onions, or charcuterie. When heated, it becomes creamy and smooth. Its pronounced flavors invite you to discover the authentic taste of the traditional raclette de Savoie. Manufactured and refined by Schmidhauser. Cut cheese, up to 12 lb/5.44 kg.

Details
AllergensContains Milk.
PreparationCut cheese.
TextureSemi-hard.
ShippingProduct is perishable and will be shipped via Overnight Shipping.
Delivery

This product is perishable and will be shipped by Overnight Shipping.

Approximate shipping time is 1 business day.

If you place your order today before 12 PM Eastern Time, its earliest possible delivery date is Fri, May 31, 2024. Otherwise, it may take an extra day for it to be delivered.

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