New York Times: Beluga, Farm-Raised in America

New York Times: Beluga, Farm-Raised in America

Marky’s, a caviar dealer, now sells beluga raised in at an aquafarm in Florida.
By Florence Fabricant, June 29, 2020

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Category : Food Stories
Published On : Jul 1, 2020
Squid Ink: FAQs, Facts, and Know-Hows

Squid Ink: FAQs, Facts, and Know-Hows

If you weren’t born in Japan or in the Mediterranean, you know for sure that only dark chocolate, coffee and tea can be black. Even though these foods are actually not black but rather dark brown, everyone’s fine with “black.” We all know it since childhood.

So, should you surrender to your curiosity and try really black pasta or really black risotto? Black foods are both attractive and intimidating. While red color smells and tastes with strawberry, and green color smells and tastes with fresh cucumber, we can hardly associate black color with something edible. Until we find out about squid ink.

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Category : Food Stories
Published On : Feb 24, 2020
Magic Christmas Party Ideas and Table Decorations for Your Marvelous Celebration

Magic Christmas Party Ideas and Table Decorations for Your Marvelous Celebration

Christmas is a milestone that marks the end of what we’ve been through and the beginning of what’s awaiting us.

Christmas is a point in time and space where our past meets our future. And while our memories are hanging out with our anticipations, we can peacefully enjoy the moment together with our dearest and nearest.

This feeling of joy that we are sharing with the people we love makes Christmas time magic and warm, despite the winter weather. Rain and snow forecasts are powerless to stop the holiday hustle and bustle, sounding with Dean Martin’s and Frank Sinatra’s songs, smelling with pine and citrus.

So are the gloomy weather forecasts powerless to prevent us from shopping in search of beautiful gifts and delicious foods.

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Category : Food Stories
Published On : Dec 11, 2019
Halloween Party Decorations: Boo-tiful and Fa-boo-lously Delicious

Halloween Party Decorations: Boo-tiful and Fa-boo-lously Delicious

Park your broom and sit for a spell! It’s Halloween!

There it is, right around the corner, taking quick peeks to see if you are ready for the sweet and spooky celebration. Or probably, it’s just a ghost yard stake, which your neighbor has set up on their lawn.

So, let’s look through your Halloween checklist and see what else can help you throw a spook-tacular bash for your dearest and nearest.

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Category : Food Stories
Published On : Oct 21, 2019
Kosher Food for the Rosh Hashanah Celebration

Kosher Food for the Rosh Hashanah Celebration

The holiday of Rosh Hashanah, the Jewish New Year, is coming and bringing families and friends together for the solemn and homey celebration.

Rosh Hashanah falls on the first two days of Tishrei, the first month of the Jewish civil year. In 2019 these days on the Hebrew calendar correspond with September 29, September 30, and October 1 on the Gregorian calendar. According to the Jewish tradition, the celebration will start at sunset of September 29, the Rosh Hashanah Eve, and last till nightfall of October 1.

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Category : Food Stories
Published On : Sep 11, 2019
National Nutrition Month 2019: Healthy and Sports Nutrition with Marky’s

National Nutrition Month 2019: Healthy and Sports Nutrition with Marky’s

Spring is the best season to start fulfilling our new year’s resolutions. The year has just begun. Let’s not count the two months of unpredictable weather and annual reporting. We still have lots of time to realize our aspirations. What are they? INSIDER claims that in 2019 most adult Americans have promised to form and stick to healthy eating and activity habits. Good luck to us all with that!

Probably, this INSIDER’s article with all the eloquent statistics got into the hands of some leading guys from the Academy of Nutrition and Dietetics. This year, within the National Nutrition Month campaign they decided to increase our awareness of the importance of healthful nutrition and active lifestyle, honoring NNM as its own theme.

So, in March, get ready to convert into a smart eater and willing regular of the gym.

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Category : Food Stories
Published On : Mar 5, 2019