100% lbérico Acorn-Fed Ham Shoulder, Free-Range and Boneless, Dry-Cured Iberico Pork Ham Shoulder (Paleta lbérico de Bellota), Presliced - 4 oz/113 g or 8 oz/227 g, by Fermín, Spain.
This Paleta from Fermín comes sliced from the shoulder of the 100% Iberico free-range pig. During the “Montanera” season (October-February), this pig doubles in weight by consuming a diet of acorns and grass. This makes it the finest and most luxurious pork meat in the world.
Tasting notes: Bold color, intense aroma, and a pungent buttery flavor. The taste is very rich on the palate. and very memorable.
Cured for 20 months using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage.
In 1956, in the medieval village of La Alberca (Salamanca), Fermín, a small family business was born. For more than 60 years, Fermín has been producing the highest quality lbérico products in the world. Located in the Sierra de Francia, at over 1000 meters of elevation in the heart of a National Park declared a Biosphere Reserve by UNESCO, this small village has the perfect microclimate for ham products to dry and age naturally. Fermín pigs stand out for being healthy, well-cared for and happy animals. Combined with our artisanal production methods, this results in an exclusive, top-quality product.
Actual items may differ slightly from pictures shown. You are charged based on the actual product weight shipped.
|Ingredients||Iberico de Bellota Pork, Salt, Seasoning (Sugar, Trisodium Citrate, Potasium Nitrate, Sodium Nitrite)|
|Shipping||Product is perishable and will be shipped via Overnight Shipping|
|Shelf Life Refrigerated||6 Months|
|Net weight||8 oz|
This product is perishable and will be shipped by Overnight Shipping.
Approximate shipping time is 1 business day.
If you place the order now (before 01:00 PM EST), the closest possible date to receive your order on, Fri, December 2, 2022