This quality butter is famous for its fine, delicate flavor and creamy texture. Beurre D'Isigny AOP can be used in a variety of dishes, both sweet and savory, to add richness and a delicious French taste. It is the perfect ingredient for making croissants, pastries, sauces, and many other dishes.
Beurre D’Isigny AOP is a butter made of unsalted cow's milk in Isigny, France. This butter has been produced since the 16th century, and it is made by churning some of Isigny's best creams. These are creams which acquire all their flavor notes and organoleptic qualities during a vital stage in the production process: the traditional slow maturation period. This Normandy butter has hints of hazelnut flavors, a flexible, fine and elastic texture, and is full of vitamin A. This smooth butter's origin is protected by the AOP (Appellation d'Origine Protégée). One bar, 8.8 oz/250 gr.
Details
Shipping
Product is perishable and will be shipped via Overnight Shipping.
Storage Type
Refrigerated only Between 32 to 40 °F (0 to 4 °C).
Net Weight
8.8 oz (250 g).
Allergy and Cautionary Information
Contains Milk.
Delivery
This product is perishable and will be shipped by Overnight Shipping.
Approximate shipping time is 1 business day.
If you place your order today before 2 PM Eastern Time, its earliest possible delivery date is Tue, October 8, 2024. Otherwise, it may take an extra day for it to be delivered.