Aromatic Italian Urbani white truffle seasoning combined with a light sprinkle of hand-harvested grey Fleur de Sel salt on thin slices of crisp heirloom potatoes create these crispy truffle potato chips. Enjoy as a snack or serve as canapes with any sort of topping! To spice things up, use these chips to replace the "blini" and serve with creme fraiche and caviar!