Our Hawaiian red salt, also known as Alaea salt, comes from the Island of Molokai and is traditionally used to season dishes like Kalua pig and to cure and preserve meats and fish. The proprietary combination of all-natural sea salt and handpicked red Alaea volcanic clay gives this salt an enhanced mineral content and a distinctive touch of mild sweetness.
If you place your order today before 2 PM Eastern Time, its earliest possible delivery date is Thu, October 10, 2024. Otherwise, it may take an extra day for it to be delivered.