Add a delicious crunch to your next party or gathering with these Fried and Salted Marcona Almonds. These almonds get their unique flavors from being fried in olive oil and then salted. They are the perfect appetizer or snack.
Fried and Salted Marcona Almonds - 1 lb, by De Juan, Spain.
These are Spain's most unique almonds. Spanish Marconas are flatter and rounder than traditional almonds. These heart-shaped almonds are notorious for their golden color and sweet and delicate taste. Grown in the Valencia region of Spain, where they're called "the queen of almonds," they have a notable soft crunch and rich flavor that makes them stand out from typical, supermarket almonds. These Spanish almonds are lightly fried in oil and salted, resulting in a rich, slightly salty and nutty taste. As such, they can be eaten on their own. Or, do as the Spaniards do and use them to make marzipan, sprinkle them over salads, or serve on a charcuterie board. Store in a cool dry place & avoid direct sunlight.
Dried with salt
Marcona Almonds, sunflower oil, sea salt
6 Months, Shelf Stable
Allergy and Cautionary Information
Made in a facility that processes peanuts and tree nuts
Approximate shipping time:
Ground Shipping: 2 – 7 business days
Overnight Shipping: 1 business day.
If you place the order now (before 01:00 PM EST), the closest possible date to receive your order on,Tue, June 13, 2023