Summer Tuber Aestivum Vitt and Moschatum Truffles Juice (Succo di Tartufi Neri) - 13.60 fl oz by Eugenio Brezzi, Italy.

This black summer and muscat truffles juice is ideal for giving a rich truffle aroma to your gourmet creations. If you want to incorporate it into your cooking, you can use it in your sauces for pasta, ravioli, or risotto dishes. Get creative and use it in your minestrone or as a sauce for your poultry, fish, meat, and egg dishes. This delicacy consists of summer truffle (Tuber aestivum vitt.) and muscat truffle (Tuber moschatum) juice. Salt is added to preserve it. No additional chemical aromas are used in the juice's creation!

Great for an Italian gourmet food gift. Once opened, keep refrigerated.