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  • Boudin Noir, Blood Sausage
20.4

Boudin Noir, Blood Sausage

1.0-1.2 lb
SKU: 080103
Availability:In stock
$20

Boudin Noir, or Black Pudding as it is commonly known in the UK, is a traditional blood sausage that is popular in the South of France.The texture is soft and smooth, and it has a slightly sweet and savory flavor.

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Approximate shipping time is 1 business day
FEATURES

Boudin Noir, Blood Sausage - 1.0-1.2 lb, by Terroirs d'Antan, USA

This is a traditional South of France blood pudding sausage made of pork blood, pork snouts, onions and spices.

Ingredients : Pork, Pork Blood, Pork Snouts, Onions, Egg Whites, Salt, Sugar, Spices (Nutmeg, Coriander, Caraway, Allspices, Black Pepper, Natural Pork Casing

4 sausage links total.

Details
PreparationPreviously Frozen
PackagingVacuum Pack
ShippingProduct is perishable and will be shipped via Overnight Shipping
Shelf Life Refrigerated21 days
Storage Type36 weeks, Frozen
Net weight1.0 - 1.2 lb
Delivery

This product is perishable and will be shipped by Overnight Shipping.

Approximate shipping time is 1 business day.

If you place the order now (before 01:00 PM EST), the closest possible date to receive your order on, Tue, March 28, 2023

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