Pork Tenderloin, Solomillo Iberico de Bellota

Solomillo Iberico de Bellota, Pork Tenderloin - 0.8-1.0 lb, by Finca Helechal, Spain

Acorn-fed Iberico Pork Tenderloin is known as Solomillo Iberico de Bellota. This delicate and juicy cut from the loin is longer and thinner than pork sirloin and is , as the name suggests, more tender. The meat obtained from the Ibérico pig is absolutely exquisite, and more so if we refer to those pigs that are fed a diet of acorns during the Montanera period. Thanks to its marbled fat, it simply melts in your mouth, giving rise to an incomparable sensation that seems to transport you to the dehesa. This tenderloin is perfect for roasting in the oven.

Product Features

Quantity in stock Available for sale
SKU 082512
Shipping Product is perishable and will be shipped via Overnight Shipping

Pork Tenderloin, Solomillo Iberico de Bellota

# 082512 by Fermin
Product images are for illustrative purposes only and may differ from the actual product
0.8 - 1.0 lb # 082512 In Stock

Shipping options

This product is perishable and will be shipped by Overnight Shipping.

Approximate shipping time is 1 business day.

If you place the order now (before 11:00 AM EST), the closest possible date to receive your order is tomorrow, Sat, May 21st, 2022. (Extra charge for Saturday delivery is $16.00).