Caviar Butter

65% - Butter (French butter 82% fat)
35% - Sturgeon Caviar
100 g /3.5 oz

Marky’s Caviar butter is the new spread on the market! Great for sandwiches or simply spread on a good piece of bread. Made with high quality French butter and 35% Marky’s Osetra Caviar. A luscious garnish for cold hors-d’oeuvre, canapés, entrees such as lobster dishes and it’s also an enhancer to steak dishes. 

Keep refrigerated between 0 and 4°C. Shelf life: 4 weeks refrigerated, 6 months frozen.
Allergens: Contains milk and fish.

The New York Times Logo

The New York Times: "The Ultimate Snacky Splurge: Caviar Butter. Keep this French butter with genuine osetra caviar on hand for deluxe baked potatoes". Read more at The New York Times

US Weekly Magazine Logo

US Weekly Magazine: "Neil Patrick Harris is a fan of this luxe spread, which is best smeared on hors d’oeuvres and canapés, or with lobster and steak dishes". Read more at US Weekly Magazine:

Product Features

Quantity in stock Available for sale
SKU 129036
Shelf Life Refrigerated 4 weeks refrigerated, 6 months frozen
Storage Type Keep refrigerated between 0 and 4°C
Shipping Product is perishable and will be shipped via Overnight Shipping
Allergy and Cautionary Information Contains milk and fish

Caviar Butter

# 129036 by Marky’s
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Product images are for illustrative purposes only and may differ from the actual product
4.67 / 5 based on 6 customer votes
3.5 oz. / 100 g. # 129036 In Stock
$68.25

Shipping options

This product is perishable and will be shipped by Overnight Shipping.

Approximate shipping time is 1 business day.

If you place the order now, the closest possible date to receive your order is Sat, May 21st, 2022. (Extra charge for Saturday delivery is $16.00).