American Salmon Roe Caviar 'Malossol' (also known as ikura) has medium to large eggs of bright red-orange color. The pearls are oily and filled with a mild flavor fresh Salmon and a slight note of ocean salt. Alaskan red caviar can be stored for 6 months in the freezer. This roe is highly desired by caviar connoisseurs around the world.
Allergens | Contains Fish. |
Keep Refrigerated | At or below 38 °F (3 °C). |
Color | Red-orange. |
Preparation | Fresh, cured with salt. |
Packaging | Metal tin, glass jar, or original plastic container. |
Shipping | Product is perishable and will be shipped via Overnight Shipping. |
Caviar Fish & Grade | Salmon, Premium Grade. |
Shelf Life Refrigerated | 3 days. |
Storage Type | Keep frozen. Thaw under refrigeration immediately before use. |
Keep Frozen | At or below 0 °F (-18 °C). |
Shelf Life Frozen | 24 months. |
Brand | Marky's. |
This product is perishable and will be shipped by Overnight Shipping.
Approximate shipping time is 1 business day.
If you place your order today before 12 PM Eastern Time, its earliest possible delivery date is Wed, March 20, 2024. Otherwise, it may take an extra day for it to be delivered.
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