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10

Idiazabal DOP Spanish Sheep Cheese

SKU: 121728
Availability:In stock
$10

Idiazabal is a hard, sheep's milk cheese from Spain. It has a nutty, earthy, and pungent in flavor with a slightly sweet aftertaste. It pairs well with red wines, dark beers, and cider.

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Approximate shipping time is 1 business day
Details
Idiazabal DOP is a hard, sheep’s milk cheese from the Basque and Navarra regions of northern Spain. Idiazabal is ripened for a minimum of two months. It has a smooth, hard, natural rind that is amber in color. The flavor is buttery, nutty, and smoky due to the cheese being stored near the fireplaces. The cheese has a compact texture, it is dry but not crumbly. It pairs well with red wine and cider. Cut cheese, up to 7.4 lb.
PRODUCT FEATURES
Colorcreamy white
PreparationCut-to-order
Texturehard
Type of milksheep
PackagingWrap
ShippingProduct is perishable and will be shipped via Overnight Shipping
Accompanimentsbbq or grilled meats
Appropriate winesfull bodied wine
Storage TypeRefrigerated Only
Net weightup to 7.4 lb
Delivery

This product is perishable and will be shipped by Overnight Shipping.

Approximate shipping time is 1 business day.

If you place the order now (before 01:00 PM EST), the closest possible date to receive your order on, Tue, December 13, 2022

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