Raspberry Jam, Organic - 10.8 oz (305 g), by Marky's & Lorusso, Spain.

Made in Andalucia, this vegan jam contains 40% less sugar than traditional jams on the market (4 g instead of 7 g per serving) and consists of 85 g of fruit per 100 g.

Artisanally made using renewable energies, it's free of allegens, gluten, GMOs, and artificial colors and preservatives.

It can be used as a filling for cocoa-based pastries, cakes, sponge cakes, cupcakes, or as a dressing with vinegar, honey and mustard.