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Aged Balsamico Vinegar

3399-090245-1.543240-lb--EACH-13.16-No--No-No
3394-090247-1.543240-lb--EACH-38.03-No--No-No
13

Aged Balsamico Vinegar

SKU: 090245P
Availability:In stock
Only %1 left
FROM $13

Marky's Aged Balsamico vinegar, crafted in Modena, is a gourmet dressing with a glossy, dark brown hue. It delivers a delightful blend of tangy, sweet-and-sour flavors with notes of wood and cooked grape must alongside a velvety mouthfeel.

Aged for approximately 10 or 12 years in wooden barrels, this balsamico vecchio has a reduced density and less complex flavors than older vintages. It is ideal for everyday uses that call for larger servings, such as cooking soups and stews or crafting rubs, marinades, dressings, and reductions.

NOTE:

(1) You will receive one 8.45 fl oz (250 mL) glass bottle per unit ordered.

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Ground Shipping: 2 – 7 business days
FEATURES
Balsamico: Savor infinite possibilities to put your culinary excellence on display.Balsamico: Savor infinite possibilities to put your culinary excellence on display.
Aged from ten to fifty years to offer a wide spectrum of intensely rich and complex flavors.Aged from ten to fifty years to offer a wide spectrum of intensely rich and complex flavors.
A versatile condiment for making gourmet dressings or marinades and finishing a myriad of dishes.A versatile condiment for making gourmet dressings or marinades and finishing a myriad of dishes.
A versatile condiment for making gourmet dressings or marinades and finishing a myriad of dishes.A versatile condiment for making gourmet dressings or marinades and finishing a myriad of dishes.
Made in Modena, Italy through traditional methods with only the finest grapes for an ideal taste.Made in Modena, Italy through traditional methods with only the finest grapes for an ideal taste.

10 or 12 Years Aged Balsamico Vinegar (Aceto Balsamico Invecchiato) - 8.45 fl oz (250 mL) Glass Bottle, by Marky's, from Italy.

Marky's Balsamico vinegar is a versatile condiment that enhances a wide array of dishes with its unique flavor profile. Whether you're looking to add a tangy twist to stews, soups, or salad dressings, this balsamico is an excellent choice. It also serves as a fantastic base for marinades, bringing depth and richness to both meat and seafood dishes.

Brush it on grilled foods to impart a caramelized, smoky taste that elevates your barbecue experience. A sprinkle on stir-fries adds a burst of flavor, transforming everyday vegetables into gourmet delights. For a simple yet delectable appetizer, mix it with olive oil to create a flavorful bread-dipping sauce that’s perfect for any occasion.

Additionally, you can reduce Marky's Balsamico vinegar to a sweet, thick glaze that’s ideal for drizzling over fresh fruits or ice cream, adding a sophisticated touch to your desserts. Its versatility makes it a must-have in any kitchen, suitable for both everyday meals and special culinary creations.

  • Total Acidity (g%mL): ≥ 6%.
  • Reducing Sugars (g/L): 620 - 690 (10 years) or 730 - 810 (12 years).
  • Dry Extracted Deducted Sugars (g/L): ≥ 30.
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