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36

Duck Foie Gras with Truffles

3.17 oz
SKU: 030318
Availability:In stock
$36

Rougie's Duck Foie Gras with Truffles creates a luxurious combination between two gourmet ingredients. The duck liver is preserved in a savory mix of duck fat and truffles, making it a delicious appetizer or addition to your next dinner party.

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Ground Shipping: 2 – 7 business days
FEATURES

Duck Foie Gras with truffles by Rougie, shelf-stable, 3.17oz./90gr.

This recipe with duck foie gras is a great ready-to-serve preparation. In a small format, plain or without truffles, this product is ideal for serving on toasts or as a center-of-the-plate appetizer.

INGREDIENTS:
Duck foie gras, water, truffles, armagnac (armagnac, salt, pepper), salt, sugar, sodium erythorbate, white pepper, sodium nitrite, gelatin.
Allergens: free.

SERVING ROUGIÉ FOIE GRAS:
Refrigerate before serving. Open both ends with a can opener and push on one end to remove content from tin. Cut into ¼inch slices and serve cold.

Details
ColorCream, uniform beige.
TextureSmooth and creamy.
TasteTruffles in the Duck Foie Gras with truffles.
PackagingCan shelf-stable
Storage TypeShelf-stable in its original sealed packaging: 3 years. Refrigerate after opening.
Net weight3.17 oz
Number of ServingsServe warm. For 2 people.
Delivery

Approximate shipping time:

Ground Shipping: 2 – 7 business days

Overnight Shipping: 1 business day.

If you place the order now (before 01:00 PM EST), the closest possible date to receive your order on,Tue, April 4, 2023

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