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Mozzarella is an Italian cheese made from the milk of Italian buffalo. This cheese is created using the pasta filata method. Fresh mozzarella is pulled and kneaded into strands, contributing to its stretchability. The stringy texture is complemented by a milky, grassy, and floral flavor profile. Mozzarella tastes delicious on pasta, pizzas, sandwiches, or salads. At Marky’s, we curate the best selection of mozzarella cheeses so you can find the perfect one!