Inside The Secret Restaurants Of NYC, From Hidden Burger Joints To Caviar Speakeasies
1067 Madison Ave, Manhattan/Website
Behind Madison Avenue's Marky’s Caviar, and through a curtain, you’ll find HŪSO: the first-ever “farm-to-spoon” caviar speakeasy that is breaking all culinary conventions. Helmed by fine-dining veteran Buddha Lo, who is currently a contestant on Season 19 of Top Chef, HŪSO is an unparalleled experience you don’t want to miss. The Chef’s signature roe-topped king crab roll, AKA, the Huso Dog, is the true mark(y) of opulence.