Marky's | Cheese & Butter | Idiazabal DOP Spanish Sheep Cheese
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Idiazabal DOP Spanish Sheep Cheese

SKU: 121728
In Stock
$17.48  / LB
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Idiazabal DOP Spanish Sheep Cheese description:

Idiazabal DOP is a hard, sheep’s milk cheese from the Basque and Navarra regions of northern Spain. Idiazabal is ripened for a minimum of two months. It has a smooth, hard, natural rind that is amber in color. The flavor is buttery, nutty, and smoky due to the cheese being stored near the fireplaces. The cheese has a compact texture, it is dry but not crumbly. It pairs well with red wine and cider. Cut cheese, up to 7.4 lb.
Quantity in stock: Available for sale
Net weight: up to 7.4 lb
Flavor: nutty & buttery
Region: Basque county, Navarre
Origin: Spain
Manufacturer: Marky's
Type of milk: sheep
Texture: hard
Packaging: Wrap
Accompaniments: bbq or grilled meats
Color: creamy white
Shipping: Product is perishable and will be shipped via FedEx Priority Overnight
Storage Type: Refrigerated Only
Preparation: Cut-to-order
Appropriate wines: full bodied wine


This product is perishable and will be shipped by Overnight Shipping.

Approximate shipping time is 1 business day.

If you place the order now (before 12:00 PM EST), the closest possible date to receive your order is tomorrow, Thu, July 29th, 2021.

All rates and conditions are available in our Shipping & Handling Policy