Private Stock: Beluga di Venezia

"Beluga di Venezia Caviar (Huso huso x Acipenser baerii) is created by crossing the Beluga and Siberian sturgeon. A small and beautiful farm in Northern Italy preserves the sturgeon in crystal clear water, which gives the caviar its delicate flavor. The grain of the Beluga di Venezia is relatively large with a typical Beluga coloring of steel, gray, and black. This caviar’s high quality is characterized by its unique creamy texture and mild flavoring. It is the perfect mix between the bold nuttiness of traditional Beluga with hints of Siberian sturgeon’s earthy tones. This caviar can either be enjoyed as a topper to any dish or alone with a mother of pearl spoon. Regardless, this caviar will definitely add luxury and create any meal into a fine dining experience.

Attention: CITES certificate needed for export of this products"