Marky's Siberian Sturgeon Caviar Gift Pack (Acipenser baerii, farmed) - 1 oz (28 g) of imported pasteurized black caviar, with a Mother of Pearl spoon, by Marky's.

The Siberian Sturgeon is a relatively small, critically endangered sturgeon species native to numerous river basins across Siberia and Central Asia, as well as the lakes and seas they drain into. This caviar is sourced exclusively from sustainable aquafarms around the globe, which tend to favor this species for its fast reproductive cycle.

Siberian Sturgeon caviar is usually dark gray to black, with large eggs. It has a subtly nutty flavor accompanied by a clean, delicate, briny finish. When tasted, it provides a firm yet tender pop, releasing a burst of refined flavor. Its smooth, velvety texture and balanced profile make it a highly sought-after delicacy among connoisseurs.

Safely sealed within a plastic blister pack, this gift set includes a 1 oz (28 g) glass jar of pasteurized Siberian Sturgeon caviar and a Mother of Pearl spoon to ensure a pure, unaltered tasting experience.

Carefully pasteurized using best practices, this caviar is safe to enjoy for those advised to avoid consuming raw foods, including young children, the elderly, pregnant women, and those with compromised immune systems.

Please be aware:

• If you need your pasteurized caviar by a specific date, we strongly recommend scheduling its delivery at least 4-6 days in advance to avoid potential shipping delays. When kept refrigerated below 38 °F (3.3 °C), unopened pasteurized caviar has up to a 9 month shelf life. Once opened, it's best to consume it within 3 days.
• Pasteurization slightly affects the appearance and consistency of caviar, resulting in a longer shelf life and a generally darker appearance, firmer texture, and slightly reduced flavor intensity compared to the same unpasteurized caviar.