How Do You Know You’re Buying Real Black Perigord Truffles?
You’re purchasing it in late fall or in winter, obviously.
It has a potato-like shape and dark black or charcoal skin with pyramidal warts.
When you cut it, you can see that it’s also black on the inside, and its black interior is pervaded with white veins.
If it’s fresh, you’ll smell an enticing mixture of aromas: mushroom, wet earth, strawberry, and raw cocoa.
What Does Your Order Look Like?
How Do You Store Black Winter Truffles?
The truffles should be dry. Use a paper towel to gently remove moisture from them.
Wrap each mushroom in a new paper towel and put it into an airtight container. Place the container on the upper shelf of the fridge.
Change the wrapping towels daily and wipe moisture from the truffles, if needed.
How Do You Add Fresh Black Truffles to Your Menu?
|Ingredients||Wheat Flour, milk, eggs, oil and salt|
|Shipping||Product is perishable and will be shipped via Overnight Shipping|
|Cooking||5 minutes approx|
|Storage Type||6 Months, Frozen|
|Net weight||4 oz|
This product is perishable and will be shipped by Overnight Shipping.
Approximate shipping time is 1 business day.
If you place your order today before 12 PM Eastern Time, its earliest possible delivery date is Tue, September 26, 2023. Otherwise, it may take an extra day for it to be delivered.