Montboissie Morbier is a semi-soft, cow's milk cheese from France. This cheese has a supple, sweet, and rich flavor with a nutty and fruity aftertaste. It is great addition to any cheese board, and pairs especially well with wine or craft beer.
Montboissie Morbier is a semi soft, cow's milk cheese from France. The rind of Montboissie cheese is natural and rubbed, and the taste of the cheese is supple, sweet, and rich with a nutty afterstate accompanied by hints of fruit. Because of the washed rind, the cheese has a strong aroma that is surprisingly mild. It is a mild cheese, originally made for personal consumption by the cheesemakers of Comte. It has a horizontal black furrow through the middle, today the black layer is a harmless vegetable product and purely decorative. The paste is uncooked and pressed, the color is ivory to pale yellow Cut cheese, up to 8 lb.
Details
Delivery
This product is perishable and will be shipped by Overnight Shipping.
Approximate shipping time is 1 business day.
If you place the order now (before 01:00 PM EST), the closest possible date to receive your order on, Tue, March 28, 2023