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FEATURES
Danish Blue is a semi-soft, cow's milk cheese with blue veins from Denmark. Also called Danablu cheese, Danish Blue cheese is a rich cheese, milder and less complex than Roquefort. It is characterised by a sharp, salty taste. Ideally, it has a milk white look but with a delicate network of blue-green veins. It has a creamy, spreadable texture with unevenly spaced holes. It cuts easily and can become rather crumbly at times, and is aged at least 60 days. Can be used to crumble over salads or into dressings. Cut cheese, up to 3 lb.
Details
Preparation | cut-to-order |
Packaging | Wrap |
Shipping | Product is perishable and will be shipped via Overnight Shipping |
Appropriate wines | Rioja Reserva, Porter, Stout |
Shelf Life Refrigerated | 2 Weeks |
Net weight | 3 lb / 1.36 kg |
Delivery
This product is perishable and will be shipped by Overnight Shipping.
Approximate shipping time is 1 business day.
If you place your order today before 12 PM Eastern Time, its earliest possible delivery date is Tue, September 26, 2023. Otherwise, it may take an extra day for it to be delivered.
DELIVERY & RETURNS
NEXT DAY DELIVERY
PRIORITY DELIVERY OPTIONS AVAILABLE FOR ALL ORDERS
QUALITY GUARANTEE
GUARANTEED FRESHNESS AND QUALITY OF PRODUCTS
SUPPORT AVAILABLE
THROUGH OUR CONTACT FORM OR BY PHONE DURING OUR HOURS
SINCE 1983
SUPPLYING CUSTOMERS WITH TRUSTED GOURMET FOOD PRODUCTS