Crottin de Champcol is a soft, aged, pasteurized, goat's milk cheese from France. It is named after the tiny village of Champcol, France, located in the Loire Valley. It has a subtle and slightly nutty flavor. In its youth (Chavignol jeune), its pate is solid and compact, and its rind is white. As it ripens (Chavignol bleuté), it takes on a stronger flavor and develops a harder rind. With full maturity (Chavignol affiné), the pate becomes crumbly and the mould on the rind matures into a bluish colour. The cheese is marketed and eaten at all three stages of maturity. Crottin de Champcol is great on any cheese board or as a dessert cheese accompanied by fruit. It can be paired with Sancerre wine. One unit, 2.1 oz.
Product is perishable and will be shipped via Overnight Shipping
This product is perishable and will be shipped by Overnight Shipping.
Approximate shipping time is 1 business day.
If you place the order now (before 01:00 PM EST), the closest possible date to receive your order on, Tue, March 28, 2023