Rougie Block of Goose Foie Gras - Liver Plain 17.6 oz.
Block of Goose Micuit Foie Gras in a plastic mould - 17.60 oz./500 gr by Rougie, Perigord France.
Goose Foie Gras, semi-cooked (pasteurized) in a plastic terrine, easy open.
After opening, warm-up blade of knife with hot water. Cut-out 1/3 inch slices. Display on center of plate. Add ground pepper to taste. Serve chilled but not ice cold with or on French bread or brioche. Do not spread on bread to fully enjoy the rich texture and taste. Serve with late harvest wine. Serves 10 to 12. Ideal for catering and banquets.
|Number of Servings:
||10 to 12 servings
||Plastic Terrine Container
|Shelf Life Refrigerated:
||Refrigerated 36°F - 40°F
||Product is perishable and will be shipped via FedEx Priority Overnight