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Marky's :: Deli Meats and Pate :: Italian Prosciutto di Parma Ham :: Prosciutto Di Parma, Whole Bone-in Ham - 19-20 lb.
Deli Meats by type   By ingredients
By origin & brand  
Perfect accompaniment: Prosciutto Knife


 

 Prosciutto Di Parma, Whole Bone-in Ham - 19-20 lb.

 
 
Buy Prosciutto Di Parma, Whole Bone-in Ham - 19-20 lb. on sale online
Italian Bone-in Ham, Prosciutto Di Parma - 19-20 lb/8.6-9.1 kg by Fiorucci, Italy.

First-choice meats originating from swine of select breeds and raised according to the highest nutritional standards are carefully selected. Salt and time are the only ingredients added. In the traditional process, hams are cured for 400 days. At Pio Tosini, a curing time of over 500 days producess slow and even salt penetration, assuring the sweetest hams of uniform texture.

Approximately 19 to 20 lbs each

You are charged based on the actual product weight shipped
 
$504.00

$25.20/lb
Quantity
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SKU: 180428
Quantity in stock: Available for sale
Origin: Italy
Packaging: Vacuum Pack
Shelf Life Refrigerated: 6 Months
Brand: Pio Tosini
Shipping: Product is perishable and will be shipped via FedEx Priority Overnight
 
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