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Marky's :: Cheese of the World :: By origin :: French Cheese :: French Cheese Soumaintrain Berthaut 14 oz.
Cheese by Type   Cheese by Texture   Cheese by Preparation
Cheese by Origin   Cheese by Milk
Perfect accompaniment: Crackers | Honey | Wine Jelly | Cheese Cutter


Favorites: Camembert | Cheddar | Gruyere | Manchego | Parmesan | Stilton
Top French Cheeses: Roquefort | Le Plaisir | Epoisses | Brie | Fougerus

 

 French Cheese Soumaintrain Berthaut 14 oz.

 
 
Buy French Cheese Soumaintrain Berthaut 14 oz. on sale online
Soumaintrain Berthaut - cow's milk sharp soft cheese - 14 oz/397 gr, France.

Soft ripened washed cheese. Made from pasteurized cow's milk.

Berthaut's Soumaintrain is made with cow's milk that has been thermalized, which is a heat treatment that stops short of pasteurization. Like Epoisses, Soumaintrain wheels are washed repeatedly with brine and marc as thay age, with the proportion of marc mounting progressively. After about eight weeks, the cheeses are ready for sale. They will have developed a tacky, caramel-colored rind, the result of bacteria that thrive on that salty, moist surface. Inside, the paste is ivory in color, semisoft and supple but not runny. For a washed-rind cheese, it is not a big stinker. It will come to room temperature on your counter without making you think something died in your kitchen. The flavor is meaty, beefy even and a little garlicky.
 
$21.88
Quantity
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SKU: 127032
Quantity in stock: Available for sale
Origin: France
Shelf Life Refrigerated: 2 Weeks
Brand: Fromage Marquis
Shipping: Product is perishable and will be shipped via FedEx Priority Overnight
 
 

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