1-305-758-9288
1-800-5CAVIAR
1-305-758-9288 | 1-800-5CAVIAR
687 N.E. 79th Street, Miami, FL, 33138

Products

Specialties

Dried Cured Duck Salami 8-16 oz.
Dried Cured Duck Salami 8-16 oz.
American 100% Duck Salami - 8-16 oz/227-456 gr by Hudson Valley, USA.
$55.19
Rillettes du Périgord 2.2 lbs
Rillettes du Périgord 2.2 lbs
Rillettes du Périgord - 2.2 lb/1 kg by Terroirs d'Antan, USA
$68.71
Duck Prosciutto 0.75 lb.
Duck Prosciutto 0.75 lb.
French Style Duck Prosciutto - 0.75 lb/340 gr by Hudson Valley, USA.
$44.99
Tambovsky, Smoked Ham 1 lb.
Tambovsky, Smoked Ham 1 lb.
Old fashioned, smoked boneless ham with skin - 1 lb/454 gr, USA.
$9.10
Prosciutto Di Parma, Whole Boneless Ham 14.5-19.5 lb
Prosciutto Di Parma, Whole Boneless Ham 14.5-19.5 lb
Italian Boneless Ham, Prosciutto Di Parma - 14.5-19.5 lb/6.6-8.9 kg by Italfine, Italy.
$421.60
Moscow Salami 1 lb.
Moscow Salami 1 lb.
Dry Hard Salami with White Skin - 1 lb/454 gr, USA.
$15.52
Prosciutto di San Daniele, Whole Boneless Ham 16.5-19 lb.
Prosciutto di San Daniele, Whole Boneless Ham 16.5-19 lb.
Boneless San Daniele Ham, Prosciutto di San Daniele - 16.5-19 lb/7.5-8.6 lb by Parmacotto, Italy.
$447.80
Goose Mousse Suprême with Sauternes 3.6 lbs
Goose Mousse Suprême with Sauternes 3.6 lbs
Goose Mousse Suprême with Sauternes - 3.6 lb/1.6 kg by Terroirs d'Antan, USA
$113.94
Smoked Panceta Sliced, Iberico de Bellota 0.5-0.55 lb.
Smoked Panceta Sliced, Iberico de Bellota 0.5-0.55 lb.
Smoked Pork Belly of Iberico de Bellota Pigs - 0.5-0.55 lb/227-250 gr by Fermin, Spain.
$24.29
Truffle Mousse 3.6 lbs
Truffle Mousse 3.6 lbs
Mousse Truffee 'All Natural' - 3.6 lb/1.6 kg by Terroirs d'Antan, USA
$76.28
Paleta Iberico, Whole Boneless Ham 5-7 lb.
Paleta Iberico, Whole Boneless Ham 5-7 lb.
Dry-cured Iberico pork shoulder - 5-7 lb/2.3-3.2 kg by Fermin, Spain.
$500.00
Wagyu Beef Patties, 20 Patties - 8 oz each, 10 lb (1 case)
Wagyu Beef Patties, 20 Patties - 8 oz each, 10 lb (1 case)
Wagyu Beef Patties (20 Patties, 8 oz each) - 10 lb/4.5 kg by Greg Norman, Australia.
$21.58
Pate de Campagne with Black Pepper 3.6 lbs
Pate de Campagne with Black Pepper 3.6 lbs
Pate de Campagne with Black Pepper - 3.6 lb/1.6 kg by Terroirs d'Antan, USA.
$53.32
Prosciutto Di Parma, Whole Boneless Ham 11-18 lb.
Prosciutto Di Parma, Whole Boneless Ham 11-18 lb.
Italian Boneless Ham, Prosciutto Di Parma - 11-18 lb/5-8 kg by Pio Tosini, Italy.
$570.60
5J Jamon Iberico de Bellota, Whole Boneless Ham 7-8 lb.
5J Jamon Iberico de Bellota, Whole Boneless Ham 7-8 lb.
100% Pure Breed, Dry-cured Iberico de Bellota ham - 7-8 lb/3.2-3.6 kg by 5J, Spain.
$1079.92
5J Paleta Iberico de Bellota, Whole Boneless Ham 3.5-4 lb.
5J Paleta Iberico de Bellota, Whole Boneless Ham 3.5-4 lb.
100% Pure Breed, Dry-cured Iberico de Bellota pork shoulder - 3.5-4 lb/1.6-1.8 kg by 5J, Spain.
$489.95
$559.96
13%
Duck Mousse with Port Wine 3.6 lbs
Duck Mousse with Port Wine 3.6 lbs
Duck Liver Mousse with Port Wine - 3.6 lb/1.6 kg by Terroirs d'Antan, USA
$68.62
Wild Boar Sausage with Apples & Cranberries 1 lb
Wild Boar Sausage with Apples & Cranberries 1 lb
Hunter Sausage - 1-1.2 lb/454-550 gr by Terroirs d'Antan, USA
$22.02
Jamon Serrano, Whole Boneless Ham, 12 months 12-13 lbs
Jamon Serrano, Whole Boneless Ham, 12 months 12-13 lbs
Dry cured serrano pork ham - 12-13 lbs/5.4-5.9 kg by Redondo Iglesias, Spain
$313.46
Canadian Mastro Prosciutto Cotto 11 lb.
Canadian Mastro Prosciutto Cotto 11 lb.
Extra Lean Prosciutto Cotto - fully cooked Italian style ham - 11 lb/5 kg, Canada.
$110.99
Rosette de Lyon, Dry Sausage 0.69 lb
Rosette de Lyon, Dry Sausage 0.69 lb
Rosette de Lyon, Dry Sausage - 0.63-0.69 lb/227-284 gr by Terroirs d'Antan, USA
$24.38
Wagyu Tenderloin Steak (Marble Score 5), 2 Steaks - 8 oz each, 1 lb.
Wagyu Tenderloin Steak (Marble Score 5), 2 Steaks - 8 oz each, 1 lb.
Signature Wagyu Tenderloin Steaks (2 steaks, 8 oz each) - 16 oz/454 gr by Greg Norman, Australia.
$60.27
$120.54
50%
Prosciutto Di Parma, Whole Boneless Ham, 16 months, 16-18 lbs
Prosciutto Di Parma, Whole Boneless Ham, 16 months, 16-18 lbs
Italian Boneless Ham, 16 months, Prosciutto Di Parma - 16-18 lb/7.3-8.2 kg by Casale, Italy.
$367.80
Jamon Iberico, Pata Negra, Sliced Ham 2 oz. Retail Pack
Jamon Iberico, Pata Negra, Sliced Ham 2 oz. Retail Pack
Dry cured Iberico pork ham, sliced – 2 oz/57 gr by Fermin, Spain.
$15.19