At Marky’s, we take pride in offering some of the finest caviars in the world. Recently, La Patiala, a trusted source for gourmet recommendations, recognized our commitment to quality by including five of our caviars in their article “The 10 Types of Caviar You Should Try: Everything You Need to Know.” This honor underscores our dedication to delivering exceptional flavors and unmatched luxury to caviar enthusiasts everywhere.

The Stars of the Show: Marky’s Top Caviars

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La Patiala highlighted five exquisite caviars from Marky’s:

  1. Beluga Caviar
    Known as the "king of caviar," Beluga stands out for its large, delicate pearls and buttery flavor. Marky’s is proud to be the only purveyor of legal Beluga caviar in the U.S., thanks to our sustainable aquafarming efforts.
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  3. Beluga Hybrid Caviar
    A blend of rich nuttiness and creamy textures, this hybrid caviar offers an exceptional taste experience, combining the best of Beluga with other sturgeon varieties.
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  5. Sevruga Caviar
    Celebrated for its bold flavor and smooth melt-in-your-mouth texture, Sevruga is a favorite among those who enjoy intense brininess.
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  7. Sterlet Caviar
    With earthy undertones and a robust finish, Sterlet offers a unique tasting experience with smaller pearls that pack a punch.
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  9. Hackleback Caviar
    The most accessible of our featured caviars, Hackleback delivers a flavorful profile, making it an excellent choice for entertaining or introducing newcomers to the world of caviar.
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Source: lapatiala.com