Bison Salami, Dry Cured - 0.41 lb, by Terroirs d'Antan, USA.This dry-cured fermented bison salami is wrapped in pork casing and aged for 3 months. This salami perfectly pairs with red or white Burgundy wine. Terroirs d'Antan revives ancient recipes from the various districts of France.
|Shelf Life Refrigerated||12 months|
|Net weight||0.41 lb|
Approximate shipping time:
Ground Shipping: 2 – 7 business days.
Overnight Shipping: 1 business day.
If you place your order today before 12 PM Eastern Time, its earliest possible delivery date is Fri, December 1, 2023. Otherwise, it may take an extra day for it to be delivered.