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Porcini Mushrooms Frozen 2.2 lbs. description:
Porcini Corks, Cepes Bouchons, Frozen 1.6-2.4 in - 2.2 lb/1 kg, Europe.
Cooking Instructions:
Step 1: Without prior thawing put the contents of the bag in an oiled or buttered frying pan.
Step 2: Cook the mushrooms until the water is evaporated.
Step 3: Add Italian mushrooms to your favorite recipe.
Preservation: 24 hours in Refrigerator.
Mushroom is a natural product of the earth therefore each mushroom may vary slightly in size & color.
Cooking Instructions:
Step 1: Without prior thawing put the contents of the bag in an oiled or buttered frying pan.
Step 2: Cook the mushrooms until the water is evaporated.
Step 3: Add Italian mushrooms to your favorite recipe.
Preservation: 24 hours in Refrigerator.
Mushroom is a natural product of the earth therefore each mushroom may vary slightly in size & color.
| Quantity in stock: | Call |
| Ingredients: | Porcini Mushrooms (Boletus Edulis) |
| Net weight: | 2.2 lb |
| Origin: | Italy |
| Manufacturer: | Marky's |
| Packaging: | Plastic Bag |
| Shipping: | Product is perishable and will be shipped via FedEx Priority Overnight |
| Preparation: | Frozen |
| Brand: | Marky's |
Delivery:
Approximate shipping time is (1 business day).
Your order will be shipped once all pre-order products arrive.
All rates and conditions are available in our Shipping & Handling Policy
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