Fromager d'Affinois with Truffles French Cheese

Fromager d'Affinois with Truffles is a soft, pasteurized, double-cream, cow's milk cheese from France. It is similar to Brie in appearance and flavor. Unlike brie, this cow's milk undergoes a process called ultrafiltration to remove water from the pasteurized milk, concentrating all other components. It is mild and buttery, with the truffles providing a fragrant aroma and taste to the cheese. Cut cheese, up to 4.5 lb.