Panettone is an Italian type of sweet bread originally from Milan usually prepared and enjoyed for Christmas and New Year in Western, Southern, and Southeastern Europe as well as in Latin America, Eritrea, Australia, the United Kingdom, the United States and Canada.
Dough is made exclusively with naturally fermented yeast. Doughs and leavening are obtained manually and with machinery. Cooked at constant temperature in a rotary oven. Natural cooled (ambient temperature and pressure). Packed in anonymous film type flow pack in polypropylene suitable for food.
The product fears humidity and heat
Store in a dry and fresh temperature between 18°C and + 25°C
|Quantity in stock||Call|
|Shipping||Product is perishable and will be shipped via Overnight Shipping|
|Ingredients||Whole flour, Butter, Sugar, Custard filling 12% (glucose and fructose, water, modified strach: E1442, sugar, Milk whey, preservatives: E2020, Stabilizers: E466, acidity regulator: E330, salt, flavors, dyes: E171, E160a, E120), water, Fresh Egg yolk, Natural yeast (wheat flour, water), Emulsifier: mono and diglycerides of fatty acids from vegetable origin, Poweder Milk, Cocoa Butter, Salt, Barley malt extract, Honey, Natural flavors. It may contain traces of soy, almonds, hazelnuts and pistachios|
This product is perishable and will be shipped by Overnight Shipping.
Approximate shipping time is 1 business day.
If you place the order now (before 12:00 PM EST), the closest possible date to receive your order is tomorrow, Wed, December 8th, 2021.