Marky's | Chocolate, Jams & Tea | Pandoro Classico
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Pandoro Classico

SKU: 071208
26.3 oz / 750 g In Stock
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Pandoro Classico description:

Pandoro is a traditional Italian sweet bread, most popular around Christmas and New Year. Typically a Veronese product, pandoro is traditionally shaped like a frustum with an eight-pointed star section. It is often served dusted with vanilla-scented icing sugar made to resemble the snowy peaks of the Italian Alps during Christmas.

Dough is made exclusively with naturally fermented yeast. Doughs and leavening are obtained manually and with machinery. Cooked at constant temperature in a rotary oven. Natural cooled (ambient temperature and pressure). Packed in anonymous film type flow pack in polypropylene suitable for food.

Quantity in stock: Available for sale
Ingredients: Wheat Flour, Fresch Eggs, Sugar, Butter, Natural yeast (wheat flour, water), water, emulsifiers: mono and diglycerides of fatty acids, fresh Egg Yolk, cocoa butter, salt, honey, brewer’s yast, powder Milk, Natural flavors. It may contain traces of soy, almonds, hazelnuts and pistachios Powdered sugar bag: Sugar, Wheat strach, Flavors
Net weight: 26.3 oz / 750 g
Origin: Italy
Manufacturer: Dolciaria Casa
Packaging: box
Shipping: Product is perishable and will be shipped via FedEx Priority Overnight
Storage Type: The product fears humidity and heat. Store in a dry and fresh temperature between 18°C and + 25°C
Shelf Life Refrigerated: 6 months from the production date
Brand: Dolciaria Casa


This product is perishable and will be shipped by Overnight Shipping.

Approximate shipping time is 1 business day.

If you place the order now, the closest possible date to receive your order is Thu, September 30th, 2021.

All rates and conditions are available in our Shipping & Handling Policy