Marinated Greek Anchovy Fillets in EVOO

Marinated Greek Anchovy Fillets in Extra Virgin Olive Oil and Sunflower Oil, Boneless and Skinless - 7 oz/198 gr by Trikalinos, Greece.

Trikalinos produces this premium quality delicacy of boneless and skinned Greek Anchovy (Gavros) filets, marinated in the best and freshest Mediterranean ingredients. The ingredients of the marinade, including EVOO and sunflower oil, keep the product delicious throughout its shelf life. They make for an excellent snack to accompany alcohol such as ouzo, raki, and vodka. These anchovies are also ideal when included in a salad, pasta, pizza or seafood sauce.

In order to preserve their freshness and taste, the fish fillets should be covered by the marinade and the lid must remain tightly closed. Store in a refrigerator at 39° F.