Marky's | Foie gras | Rougie Duck Foie Gras w/ Port Wine - 3% Truffles 5.1 oz.
Rougie Duck Foie Gras w/ Port Wine - 3% Truffles 5.1 oz.
Goose Foie Gras with Truffles 3% Fully-cooked

Rougie Duck Foie Gras w/ Port Wine - 3% Truffles 5.1 oz.

SKU: 030302
The product is discontinued.
$55.20

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To most U.S. states:

  • $15.00 Ground Shipping (2 – 7 business days)
  • $30.00 Overnight Shipping (1 business day). If you place the order now, the closest possible date to receive your order is Sat, October 1st, 2016 (but you will have to pay extra $15.00 if you wish to have the delivery on Saturday).

To Alaska or Hawaii: Overnight Shipping only

  • $48.00 (1 business day).

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Rougie Duck Foie Gras w/ Port Wine - 3% Truffles 5.1 oz. description:

Duck Foie Gras with Port Wine, 3% Truffles in Center - Fully-cooked - 5.1 oz/145 gr by Rougie, Canada/France.

Refrigerate before opening can. Warm-up blade of knife with hot water. Cut-out 1/3 inch slices. Display on center of plate. Add ground pepper to taste. Serve chilled but not ice cold with or on French bread or brioche. Do not spread on bread to fully enjoy the rich texture and taste. Serve with late harvest wine.
Ideal for a party of 3 or 4

100% homogenized duck foie gras. 3% truffle added in the center.

Fully cooked/Sterilized/Prepared/Ready-to-eat

SKU: 030302
Quantity in stock: No items available
Manufacturer: Rougie
Brand: Rougie
Origin: France
Preparation: Fully-cooked, Conserved
Packaging: Tin Tunnel Shape
Fawl: Duck
Storage Type: 4 Years, Room temperature
Number of Servings: 3 to 4 servings
1-305-758-9288
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