Take a closer look to the delicious variety of products made of Foie Gras. In this section you will find Semi-Cooked Foie Gras or as the French say Mi-Cuit.
Each delicacy presented in this list is ready-to-serve. Labelling “half cooked foie gras” in the preserves means that the products are made from fresh raw duck liver with minimal heat treatment unlike the canned foie gras. The main advantage of this technology is maximum preservation of the original dish taste as if you cooked it in your kitchen.
Fragrance of dishes Foie Gras Mi-Cuit like duck mousse or foie gras parfait is bright, strong with a well-defined hint of spices and aromatic herbs.
Note that most of the products in this series have special requirements for storage conditions: as living product is a subject to enzymatic degradation, so half-cooked products can only be stored at low temperatures to preserve optimum quality.
Choose a product that would best suit your needs: with traditional taste or cooked according to improved recipe, for sumptuous banquet or romantic evening - whatever you choose, Marky's guarantees impeccable product quality and the most flexible terms of delivery.