Marky's | Foie gras | Duck Legs Confit 7 oz.
Duck Legs Confit 7 oz.

Duck Legs Confit 7 oz.

SKU: 080102
7 oz Out of stock
Out of stock

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This product is perishable and will be shipped by Overnight Shipping.

Flat rate:

  • To most U.S. states - $30.00 (1 business day). If you place the order now, the closest possible date to receive your order is Fri, October 20th, 2017.
  • To Alaska or Hawaii - $48.00 (1 business day).

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5 / 5 based on 1 customer votes

Duck Legs Confit 7 oz. description:

Classic recipe of Confit de Canard has its origin from Southern France and carefully passes through generations. Confiting is the method of preserving duck meat in its own fat through long-time heating and following quickly roasting until golden crisp skin.

This process gives the meat incredible taste and flavor. Once you have decided to try Duck Legs Confit you will be in pure delight with the meltingly tender texture and rich aroma of herbs and smoked notes.

Confit of Duck Legs is an excellent idea for light and salutary dinner. Duck Legs Confit by Terroirs d'Antan is completely ready-to-eat dish.  Just roast it on a tin plate, add some beans or mash as a garnish and enjoy the rich and tender taste!

Quantity in stock: No items available
Net weight: 7 oz
Manufacturer: Terroirs D'antan
Brand: Terroirs D'antan
Origin: USA
Packaging: Vacuum Pack
Shelf Life Refrigerated: 2 Months
Storage Type: Refrigerated
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