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This product is perishable and will be shipped by Overnight Shipping.
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Banquet menu cannot be considered perfect without the inclusion of various species of snacks and canapés. To ensure that guests have appreciated the elegance of your food, be sure to include into the menu dishes of Foie Gras - a symbol of luxury and prosperity.
Rougie presents a product perfectly designed for catering and buffet table – the Mousse of Duck Foie Gras with Port Wine ala Ficelle. With it you can create countless variations of appetizers, hors doeuvres and canaps.
Serve Foie Mousse on pieces of toasted bread or crackers, combine with cucumber, celery, figs, prunes, fresh berries or grapes. Caramelized onions and lettuce will be excellent decoration for banquet dishes as well. To highlight the exquisite taste of Foie Gras appetizers, offer your guests a chilled French white wine.
The main benefit of Rougie Foie Gras Ficelle is the packaging by sticks 1-inch in diameter. This will get you the yield of 30 canapé from one stick or 1 350 canapés from whole case.
If your activity related to a hotel, restaurant business or organization of public functions, do not hesitate to order Rougie Mousse of Duck Foie Gras ala Ficelle. You will completely relieve yourself from the hassle of cooking with complicated and exquisite foie dishes and obtain amazing results.
|Quantity in stock:||No items available|
|Net weight:||1.8 - 2.2 lb|
|Shipping:||Product is perishable and will be shipped via FedEx Priority Overnight|
|Packaging:||Plastic Tube + Vacuum Pack|
|Shelf Life Refrigerated:||6 Months|