Marky's | Foie gras | Duck Foie Gras Lobe, Grade A by Rougie
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Duck Foie Gras Lobe, Grade A by Rougie

SKU: 031301
1.3 - 2.1 lb In Stock

$62.84 per 1 lb.

The unit price is given for typical weight of 2.1 lb; the actual weight for the shipped product may vary.

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Duck Foie Gras Lobe, Grade A by Rougie description:

Have you ever wondered about the secret of impeccable taste of foie gras specialties, served in the iconic French restaurants? Undoubtedly, every master chef has his own unique craftsmanship, but each of them prefers to sculpt the culinary delights with exceptionally high-quality ingredients.

Rougie invites you to join the team of famous chefs, preferring Lobes of Duck Foie Gras Grade A.

To make you enjoy the taste of Foie Gras dishes, Rougie selects only the best lobes of 100% corn-fed Moulard duck liver. Only fresh, uniform cream-colored pieces of liver without membranes, blood vessels and fat undergo further instant freezing in a vacuum environment. This processing allows to obtain a product of excellent quality, fully restoring the flavor and aroma after thawing.

You can use defrosted Foie Gras Lobes to cook delicate marble terrines, refined medallions or savory steaks in «Tournedos Rossini» style. Whichever recipe you choose, you can be assured in quality Rougie Duck Foie Gras Lobe, Grade A.

Quantity in stock: Available for sale
Number of Servings: 10 to 15 servings
Net weight: 1.3 - 2.1 lb
Origin: Canada
Manufacturer: Rougie
Packaging: Vacuum Pack
Shipping: Product is perishable and will be shipped via FedEx Priority Overnight
Fawl: Duck
Brand: Rougie


This product is perishable and will be shipped by Overnight Shipping.

Approximate shipping time is 1 business day.

If you place the order now, the closest possible date to receive your order is Fri, September 25th, 2020.

All rates and conditions are available in our Shipping & Handling Policy