Delivery options available:
See the delivery options »
This product is perishable and will be shipped by Overnight Shipping.
All rates and conditions are available in our Shipping & Handling Policy
Rillettes with 20% Duck Foie Gras by Rougie, 4.9oz. / 140gr.
These rillettes are made with the best cuts of duck meat and foie gras. This new ready-to-serve preparation is ideal for serving on toasts or as a center-of-the-plate appetizer.
Duck meat, duck foie gras, white wine (sulphites), water, bread crumbs (enriched bleached wheat flour (niacin reduced iron, thiamine mononitrate, riboflavin, folic acid), durum wheat flour, leavening (sodium bicarbonate, sodium acid pyrophosphate), yeast) (wheat), salt, onions, spices, sodium erythorbate, sodium nitrite.
Allergens: sulphites, wheat.
SERVING ROUGIÉ RILLETTES:
Remove from refrigerator 30 min before opening, to soften the texture at room temperature. Take lid off and push on bottom to remove Rillettes from terrine. Place slices or scoops on toasted bread or brioche canapés. Can be served as an appetizer with a salad. Bon appétit!
|Quantity in stock:||Available for sale|
|Net weight:||4.9 oz|
|Texture:||Smooth and creamy with pieces of meat.|
|Taste:||Duck meat, Foie gras, salt, pepper and bread crumbs.|
|Color:||Cream, pink and grey.|
|Shipping:||Product is perishable and will be shipped via FedEx Priority Overnight|
|Preparation:||Refrigerated in its original sealed packaging : 12 months. Refrigerate after opening.|
|Number of Servings:||Serve chilled. Yields approximately 20 servings of ¼ inch thick slices.|