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Goose Mousse Suprême with Sauternes description:
Goose Mousse Supreme with Sauternes- 3.2-3.6 lb, by Terroirs d'Antan, USA.
Terroirs d'Antan presents you with this incredibly smooth and flavorful Goose Mousse Supreme pâté. In accordance with traditional French recipes, the goose liver is marinated in a mixture of Sauternes Wine and is whipped with milk, eggs, and a selection of masterly selected spices prior to cooking. Then, the goose foie gras is processed to a perfect consistency with an airy texture. Finally, the gentle mousse is brought to readiness by baking in fire-resistant tins.
To Serve
This Goose Mousse Supreme is ready to eat. It is best to apply this pâté on toasted, thin slices of golden rustic baguette and serve it with fruits. It can also be enjoyed on its own! As you know, the best companion to foie gras dishes is fine wine. For this delicacy, the best choice is a chilled dessert wine.
Bon Appetit!
Note: You are charged based on the actual product weight shipped| Quantity in stock: | Available for sale |
| Ingredients: | Goose liver, duck liver, duck fat, chiken fat, milk, fresh eggs, sauterness, cornstarch, salt, sugar, hydrolyzed corn, soy and wheat proteins, pepper, spices, Aspic: Water gelatin, vinegar, cognac, salt |
| Net weight: | 3.2-3.6 lb |
| Origin: | USA |
| Manufacturer: | Terroirs D'antan |
| Packaging: | Vacuum Pack |
| Shipping: | Product is perishable and will be shipped via FedEx Priority Overnight |
| Shelf Life Refrigerated: | 8 weeks |
| Brand: | Terroirs D'antan |
Delivery:
Approximate shipping time is (1 business day).
Your order will be shipped once all pre-order products arrive.
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