Marky's | Foie gras | Duck Foie Gras with truffles by Rougie, 3.17oz.
Duck Foie Gras with truffles by Rougie, 3.17oz.
Duck Foie Gras with truffles by Rougie, 3.17oz.

Duck Foie Gras with truffles by Rougie, 3.17oz.

SKU: 030318
3.17 oz In Stock
$36.49   $42.99
Quantity:
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Duck Foie Gras with truffles by Rougie, 3.17oz. description:

Duck Foie Gras with truffles by Rougie, shelf-stable, 3.17oz./90gr.

This recipe with duck foie gras is a great ready-to-serve preparation. In a small format, plain or without truffles, this product is ideal for serving on toasts or as a center-of-the-plate appetizer.

INGREDIENTS:
Duck foie gras, water, truffles, armagnac (armagnac, salt, pepper), salt, sugar, sodium erythorbate, white pepper, sodium nitrite, gelatin.
Allergens: free.

SERVING ROUGIÉ FOIE GRAS:
Refrigerate before serving. Open both ends with a can opener and push on one end to remove content from tin. Cut into ¼inch slices and serve cold.


SKU: 030318
Quantity in stock: Available for sale
Net weight: 3.17 oz
Manufacturer: Rougie
Brand: Rougie
Origin: Canada
Texture: Smooth and creamy.
Taste: Truffles in the Duck Foie Gras with truffles.
Color: Cream, uniform beige.
Packaging: Can shelf-stable
Storage Type: Shelf-stable in its original sealed packaging: 3 years. Refrigerate after opening.
Number of Servings: Serve warm. For 2 people.
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