Visit Marky's at the Summer Fancy Food Show | Javits Center, New York
June 25-27, 2017 | Booth 654
Delivery options available:
See the delivery options »
This product is heavy and perishable.
Charge for Overnight Shipping will be:
- to most U.S. states: $37.38 (1 business day). If you place the order now (before 2:00 PM EST), the closest possible date to receive your order is tomorrow, Sat, June 24th, 2017 (but you will have to pay extra $15.00 if you wish to have the delivery on Saturday).
- to Alaska or Hawaii: $60.38 (1 business day)
For each additional item in the cart, extra charge is:
- to most U.S. states: $7.38 per item
- to Alaska or Hawaii: $12.38 per item
All rates and conditions are available in our Shipping & Handling Policy
Whole Duck Foie Gras, Grade A by Hudson Valley description:
Hudson Valley presents the most valuable, high demand and refined of all existing kinds of Foie Gras - whole, consisting of one or two lobes Moulard Duck liver, 1.9-2.5 lb.
Technology of preparation, according to French culinary traditions, suggests exquisite bright and unique taste of the product, combined with the soft pastel texture.
The most gorgeous delicacies are definitely created with the high-class Foie Gras in the frame of the spices, aromatic herbs and Armagnac.
To serve foie masterpiece vivid, decorate it with zesty dried fruit or sweet berry jam and accompany it with chilled elite sorts of French dessert wines or champagne.
Melting in the mouth, extremely delicate flavor palette of Foie Gras inspires, charms and forever conquers true connoisseurs with matchless culinary delight. Bon Appetit!
| Quantity in stock: | Available for sale |
| Net weight: | 1.9 - 2.5 lb |
| Manufacturer: | Hudson Valley |
| Brand: | Hudson Valley |
| Origin: | USA |
| Shipping: | Product is perishable and will be shipped via FedEx Priority Overnight |
| Preparation: | Previously Frozen |
| Packaging: | Vacuum Pack |
| Fawl: | Duck |
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