Marky's | Deli Meats & Pate | Jamon Iberico, Whole Bone-in Ham 14-18 lb.
Product images are for illustrative purposes only and may differ from the actual product

Jamon Iberico, Whole Bone-in Ham 14-18 lb.

SKU: 180349
14 - 18 lb In Stock
$613.84   $722.16

$34.10 per 1 lb.

The unit price is given for typical weight of 18 lb; the actual weight for the shipped product may vary.

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Jamon Iberico, Whole Bone-in Ham 14-18 lb. description:

Dry-cured Iberico pork ham - 14-18 lb/6.4-8.2 kg by Fermin, Spain.


In this 50% line, we cross a 100% Ibérico pig with a 100% Duroc pig in compliance with the Iberico Quality Norm. As a result you will experience:

• Lower fat content with great visual fat marbling

• Great flavor, but milder than other categories

• Fantastic color, but not as intense than other categories

• Better price, so you can eat more!

CURED FOR 36 months using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage.

Price by each.

Actual items may differ slightly from pictures shown.

Quantity in stock: Available for sale
Ingredients: Iberico pork ham, salt, sugar, trisodium citrate, potassium nitrate, sodium nitrite.
Net weight: 14 - 18 lb
Origin: Spain
Manufacturer: Fermin
Packaging: Vacuum pack
Shipping: Product is perishable and will be shipped via FedEx Priority Overnight
Shelf Life Refrigerated: 6 Months
Brand: Fermin


This product is perishable and will be shipped by Overnight Shipping.

Approximate shipping time is 1 business day.

If you place the order now, the closest possible date to receive your order is Sat, October 31st, 2020. (Extra charge for Saturday delivery is $16.00).

All rates and conditions are available in our Shipping & Handling Policy