Marky's | Deli Meats & Pate | Salchichon Iberico, Sliced 2 oz. Retail Pack

Salchichon Iberico, Sliced 2 oz. Retail Pack

SKU: 180620
2 oz In Stock
$6.02   $7.08
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Salchichon Iberico, Sliced 2 oz. Retail Pack description:

Dry Cured Iberico Pork Sausage, siced - 2 oz/57 gr by Fermin, Spain.

Popularly know as Pata Negra or Black Hoof, the Iberico pig is a descendant of the wild boar. The Iberico breed is considered the best for producing high quality dry cured hams with unsurpassed taste and aroma

Product of Spain

Keep refrigerated
Special packaging locks in freshness

Quantity in stock: Available for sale
Ingredients: Iberico pork, salt, seasoning (dextrin, dextrose), garlic, ng (sugar, trisodium citrate, sodium nitrite, potassium nitrate, sodium ascorbate), nutmeg, black pepper, white pepper
Net weight: 2 oz
Origin: Spain
Manufacturer: Fermin
Packaging: Vacuum Pack
Shipping: Product is perishable and will be shipped via FedEx Priority Overnight
Preparation: Sliced
Brand: Fermin

Delivery options available:

This product is perishable and will be shipped by Overnight Shipping.

Approximate shipping cost:

  • To most U.S. states - $35.00 (1 business day). If you place the order now (before 2:00 PM EST), the closest possible date to receive your order is tomorrow, Fri, November 22nd, 2019.
  • To Alaska or Hawaii - $48.00 (1 business day).

Note: additional shipping charge will be applied when order includes items with combined weight more than 2 lbs.

All rates and conditions are available in our Shipping & Handling Policy